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Magnesium Ascorbate is a buffered, non-acidic form of vitamin C (pH of 7.0), which is generally gentler to the stomach than ascorbic acid.*
Serving Size: 2 Vegetable Capsule
Servings Per Container: 50
Amount Per Serving | % of Daily Value | |
---|---|---|
Vitamin C (as Magnesium Ascorbate) | 1 g | 1111% |
Magnesium (as Magnesium Ascorbate) | 70 mg | 17% |
Other Ingredients:
Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine
N/A or See Label
As a dietary supplement, 1 or 2 capsules one to three times daily between meals, or as directed by a healthcare practitioner.
Keep in a cool, dry place, tightly capped.