Amount Per Serving | % of Daily Value | |
---|---|---|
Proprietary Blend | 1950 mg | |
Bupleurum root | ||
Tang Kuei root | ||
White Peony root | ||
Salvia root | ||
Poria sclerotium | ||
Atractylodes rhizome | ||
Cyperus rhizome | ||
Citrus peel | ||
Moutan root bark | ||
Gardenia fruit | ||
Ginger rhizome | ||
Licorice root | ||
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