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Buffered Vitamin C Capsules contains high-purity ascorbic acid buffered with carbonates of calcium and magnesium. Developed by Stephen A. Levine, Ph.D.
Serving Size: 2 Vegetable Capsule
Servings Per Container: 60
Amount Per Serving | % of Daily Value | |
---|---|---|
Vitamin C (as Ascorbic Acid) | 1 g | 1111% |
Calcium (as Calcium Carbonate) | 190 mg | 15% |
Magnesium (as Magnesium Carbonate) | 104 mg | 25% |
Other Ingredients:
Hydroxypropyl methylcellulose, silicon dioxide, microcrystalline cellulose, stearic acid, magnesium stearate
N/A or See Label
As a dietary supplement, 2 capsules daily between meals, or as directed by a healthcare practitioner.
Keep in a cool, dry place, tightly capped.
Variations in product color may occur.