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Raw and handcrafted by the Rosita family, using a a rare exclusive and generations-old cold-process extraction technique that turns to nature to separate the oil from the livers. Contains only naturally-occurring Vitamin A and Vitamin D in the concentration and proportion nature intended. No syntheteic vitamins are added. Multiple forms of Omega 3, 4,6,7,9, and 11 fatty acids. High ratio DHA/EPA. Never heated above room temperature nor treated with chemicals, bleaches or deodorizers.
Serving Size: 1 Teaspoon
Servings Per Container: 30
Amount Per Serving | % of Daily Value | |
---|---|---|
Calories | 45 | |
Total Fat | 4.5 g | |
Saturated Fat | 1 g | |
Cholesterol | 20 mg | |
Vitamin A | 1100 mcg | |
Vitamin D | 9 mcg | |
Total Omega-3s | 1293 mg | |
DHA (Docosahexaenoic Acid)) | 605 mg | |
EPA (Eicosapentaenoic Acid) | 443 mg | |
Other Ingredients:
Antioxidants (traces of rosemary extract & non-GMO natural mixed tocopherols)
Dairy/ Milk Free, Gluten Free, Soy Free
Adults: 1/2 to 1 teaspoon daily or as needed, with food. Children and sensitive individuals: 1 to 4 drops daily or as needed, with food. Infants (4 months and older, as approved by doctor): 1 to 3 drops daily as needed. Drops may be administered by spoon or by dropper prior to feeding. Pregnant and nursing mothers: Do not exceed more than ¼ teaspoon daily. Take as needed. Best taken with food.
Shake well before serving. Rosita EVCLO will taste like fish liver! The rosemary can have an assertive woody bite. Each bottle is nitrogen flushed and capped without oxygen. Without oxygen in the bottle, it is impossible for the oil to oxidize and lose its freshness.