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Buffered Cassava Vitamin C capsules contain non-GMO high-purity ascorbic acid from cassava root, buffered with carbonates of calcium and magnesium.
Serving Size: 1 Capsule
Servings Per Container: 120
Amount Per Serving | % of Daily Value | |
---|---|---|
Vitamin C (Ascorbic Acid) (cassava source) | 500 mg | 556% |
Calcium (as Calcium Carbonate) | 95 mg | 7% |
Magnesium (as Magnesium Carbonate) | 35 mg | 8% |
Other Ingredients:
Hydroxypropyl methylcellulose, microcrystalline cellulose, Nu-MAG® (rice extract, rice hulls, gum arabic, sunflower oil), Nu-FLOW® (rice hulls), stearic acid.
N/A or See Label
As a dietary supplement, 1 capsule one or two times daily with or without meals, or as directed by a healthcare practitioner.
N/A or See Label