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Premier Fermented Mushroom Blend features a full array of organically grown, premier quality fermented mushrooms (six different types) in their full-spectrum state for maximum bioavailability, digestion and absorption. Current research demonstrates that the human immune system can be given excellent support by using a mixture of polysaccharides from several proven immunomodulating mushrooms. The pre-digested, fermented organic mushrooms in this product offer a vast array of naturally occurring vitamins, minerals and immunomodulating polysaccharides.
Scientific research shows that the mushroom’s immune-supporting polysaccharides are located within the cell walls of an indigestible fiber called chitin. Since chitin is very difficult for the body to digest in order to release its nutritional payload, it must be either cooked, hot water extracted or fermented. The mushrooms in Premier Fermented Mushroom Blend have been micro-cultured through a unique probiotic fermentation process so they can be easily digested and immediately absorbed to provide their full spectrum of beneficial immune support compounds such as polysaccharides at their peak activity and in their most bioavailable form.*
Suggested Use: Take one scoop daily mixed into food or drinks or as directed by a health professional.
Serving Size: 1 Scoop (7g)
Amount Per Serving
Calories … 20
Total Carbohydrate … 6 g
Dietary Fiber … 4 g
Vitamin C … 56 g
(from organic acerola)
Organic Prebiotic Fiber Blend … 5.04 g
Organic Inulin, Organic Green Tea Leaf Extract, Organic Fermented Ginger Root
Organic Immune Blend … 1510 mg
Mushroom Mycelial Fermented Blend [Organic Cordyceps (Cordyceps militaris), Organic Reishi (Ganoderma lucidum), Organic Himematsutake (Royal Sun Agaricus) (Agaricus blazei), Organic Shiitake (Lentinula edodes), Organic Maitake (Grifola frondosa), Organic Turkey Tails (Trametes versicolor)}
Organic Acerola Cherry Extract … 248 mg
Total Beta Glucan … 140 mg
(from Organic Immune Blend)
Other Ingredients: Organic Cassava Maltodextrin